2/12/13

It's Pasta Time

You remember going to The Brick Oven and having the different kinds of pastas and the different sauces to chose from?  Let's go with something like that.  I figured February is a good month to try something just a little different, but something we all enjoy at the same time.

Here's what we'll need:

Bread Sticks or Garlic Bread: kara
Green Salad: Sam and Chels

Pasta: Tammy and Jeremy (fettuccine)
Pasta: jeremy
Pasta:  Grandma and Grandpa
Pasta:
(Yes, listed multiple times so that we have a couple different kinds.  Like bow ties, spirals, fettuccine and stuff like that!  There's an entire isle of pastas at the grocery store so be creative.)

Sauces
Cheese Sauce:  Grandma and Grandpa
Tomato Sauce: Mike & Val
Tomato Sauce with Meat: Ryan and Suzie
Alfredo Sauce: Tammy and Jeremy
Pesto: Sam and Chels

The 24th at the Parents' House at 5 or whenever Sarah gets there (I just couldn't resist!).  I look forward to something a little different for us!  -VAL

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